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Bamboo Steamer Baskets
Bamboo Steamer Baskets Features:
- 10 inches in diameter
- Slatted bamboo bottoms
- Includes two baskets and one lid
- Great for vegetables, poultry and seafood
- Domed lid traps in moisture and retains flavor
- Larger size is perfect for families or entertaining
- Baskets can be stacked to accommodate different foods on each level
- Steaming foods helps retain their vitamins and nutrients for healthy eating
Bamboo Steamers retain natural flavors and nutrients by steaming vegetables in these three piece steamers. Ideal for vegetables and seafood or use as a serving piece for pastries and bread. Large 10" diameter. Steaming is one of the oldest and most important cooking methods in Chinese cuisine. The Chinese use steam to cook everything from breads to soups to pastries to seafood. Steaming continues to grow in popularity in the west for it's ease and health benefits. Now you can steam your own vegetables, polutry, and seafood and enjoy fast, healthy food.
There are no metal or plastic staples for you to worry about. Unlike wood, bamboo is a grass, so it's a renewable and sustainable resource. Progressive International Bamboo Steamer Baskets are designed to sit over another pot containing boiling water. As the water boils, the steam enters the steamer through the open slats in the bottom and is contained in the steamer by the lid. The bamboo steamer absorbs any condensation, keeping water from dripping back onto the food. When heated, it forms a hot container and, with the cover in place, can keep food warm for up to half an hour.
The bamboo steamer is also an attractive serving piece and may be brought right to the table. Foods that are steamed require little or no added oils or fats, and they retain vitamins and minerals while cooking quickly and evenly.
Caring for Your Bamboo Steamer: Before using for the first time, rinse the bamboo steamer and lid with cold water. After each use, wash steamer with hot water and a brush, if necessary. Do not use soaps or detergents - bamboo may absorb fragrance and impart unwanted flavors to foods. Allow steamer to thoroughly air dry before storing in a well-ventilated place.
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